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Win an Apple iPod Touch by going here. Isn't this awesome? Devri has a great new twitter background blog. Good Luck!
The Green Issue: If a potato is exposed to light, a component called solanine builds up and causes a green tinge on the skin. It will taste bitter. Don’t buy a potato with green patches―it has been mishandled. At home, store potatoes in a dark, cool place, such as your pantry. Cut away small areas of green tinge at least 1⁄4 inch below the peel. A potato stored at room temperature lasts one week. Do not store in the refrigerator―the starches turn to sugar. Cleaning: A good rinse and rub with hands is all that’s needed to prep thin-skinned potatoes. Use a soft vegetable brush on thicker skins, such as russets. Sprouts (nicknamed “eyes”) are not poisonous and can usually be rubbed off by hand.
Bacon Potato Salad
Bring a heaping bowl of comfort to your warm-weather table with this terrific potato salad recipe. Though your family favorite may be the traditional mayonnaise-and-sweet pickle variety, try one of this recipe for a fresh twist. Jazz up your presentation by serving this salad in paprika-rimmed glasses. (Simply dip the rims in lemon or lime juice, then into paprika.)
Recipe Here: Bacon Potato Salad
Recipes from Woman's Day Magazine:
1. BBQ Pork Chops with Nectarine Slaw
3. Classic All-American Bacon Cheeseburgers
4. Boardwalk-Style Grilled Sausages with Polenta
6. Steak with Blue Cheese and Fries
7. Brined Barbecue Turkey Breast
8. Finger-Lickin' Chicken with Broccoli Slaw and Corn
9. Baby-Back Ribs with Texas Blackjack Sauce and Peach Coleslaw
Give Dad the VIP treatment this Father's Day with a simple handful of blossoms in personalized soda bottles. Remove the bottle labels and spell out a message on printable round stickers.
Present Dad with a bunch of golf-themed cupcakes, complete with putting greens and sand traps, on his special day. The mini greens are adorned with colored sanding sugar, a candy golf ball, and a ribbon flag; graham-cracker crumbs stand in for sand.
Makes 24
Give Dad a coupon booklet filled with unbelievable deals: 100 percent off a lawn mowing, car washing, delicious breakfast, and more.
My husband always LOVES these.
Martha Stewart Living June 2004
Coupon Booklet How-To
Print the coupon template. (You can also duplicate them on a color photocopier if necessary.) Then cut them out. To decorate the cover, we used a 1 1/4-inch round craft punch to create a hole that frames the coupon picture underneath. Here are a few more presentation ideas:
1. Fasten
Cut card stock to the same size for a cover; stack on top of coupons. With a standard hole punch, make a hole in the upper-left corner of the stack; insert a paper fastener.
2. Sew
Cut a cover, and place on top of coupons. Secure stack with paper clips; machine-sew along the left side (use the dotted lines as a guide).
3. Staple
Pineapple Hill hosted a Give-Away in their behalf. A pair of our Glamour Gloves (not even listed in our store yet).
drum roll please....
and the winner is Dream It.
Timestamp: 2009-06-10 17:39:09 UTC }
Dream It, please e-mail your address to pineapplehilldesigns at msn dot com. ♥Hurry, we can't wait to send them to you.♥ Glamour Gloves coming soon to Pineapple Hill Etsy and Pineapple Hill Designs! Be the first to own a pair. (If you participated in our contest, we'll be giving a coupon code for Glamour Gloves) Stay Tuned!
Go HERE for complete detailed instructions.
Here is a downloadable pdf that you can print out, let the kids color and then use a decoupage sealer (like Mod Podge) to the top of your Altoid tins.
Directions
What does Dad want most on Father's Day? To be surrounded by family and food. So take him by the hand, lead him to his favorite chair, and let the pampering begin.
Dad's Favorite Meals
From Better Homes and Gardens
By Jeanne Ambrose
Because the cliche is true -- the way to a man's heart is through his stomach -- plan on making Father's Day extra special by giving Dad the day off and plying him with his favorite foods. Most dads are easy-to-please kind of guys, so it's not necessary to add a lot of fussy food to the dinner menu on that special Sunday set aside to honor all fathers.
The Better Homes and Garden Team created a slightly macho menu based on Dad's desires, according to those who know him best: you. Nearly 2,500 people responded to a Better Homes and Gardens survey about dads that was posted on bhg.com. According to those who took the survey, Dad's favorite meal includes steak and potatoes, corn on the cob, and pie or ice cream -- preferably both.
This easy meal means that kids can help Mom with some of the prep work in the kitchen and still have plenty of time to decorate a homemade card, tussle with Dad on the floor, or take him outside for a game of catch. Teens in the family might want to burn a compact disc for Dad, with his favorite tunes or songs that feature father and family themes.
Because one of Dad's favorite pre-dinner munchies is a bowl of chips with dip, treat him to a homemade version. They're one of those quick fixes that wind up making a yummy impression. In this case, the crispy snacks are prepared from fresh corn tortillas or flavored flour tortillas with a sprinkling of salt and pepper.
View crispy tortilla chips recipe
View salsa and cheese dip recipe
The basic seared steak takes on a bold profile when topped with a thick slice of sizzling bacon and a homemade steak sauce that adds a hint of fruity sweetness.
View roasted potato kabobs recipe
View skillet-toasted corn salad recipe
The pies can be made in three sizes: junior pies for the small fries in your family, medium-size pies, or great, big Papa Bear portions. Bake one, two, or all three pies, depending on how many people you're serving.
One of the best things about the pies is the fact that they start with purchased pastry that you cut to size, pile with yummy plums and apricots, and top with another piece of pastry. Pinch and roll the edges together to seal in all the goodies before slipping it into the oven on a baking sheet or pizza pan. Serve it up with a scoop or two of ice cream for a delicious finish to your Father's Day.
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Courtesy of Martha Stewart Living June 2004 |
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